Just a small itty-bitty update for the rib cage spikes. I have been talking to Dan and he said that maybe for the ribs to a full rib cage instead of a slab. And that got me thinking, maybe for big area for spikes we can use the slab of ribs like what I have in the top the my picture. Then we can use the full ribs for a very small area.
The fla and swf are in box.net they are named spike3.
UPDATE:
Now the ribs come in with some meat on the bones, I'll still keep the ones without the meat up. I'll just have to rename the movie clips from meat ribcage spikes.
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Cool, the whole concept of leaving meat on the ribcages is a nice touch. They look pretty good from what I can tell.
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